So, how many budding chefs do we have on this forum ?
Are you a bean-on-toast culinary expert or does cordon bleu not even make you break out in to a sweat ?
Or perhaps you are a Jamie Oliver, with a basic dish like cheese on toast, but thoughtfully garnished with a sprig of parsley ?
Oh perhaps you are just a Jamie Oliver.
No matter...vote now !
Are you a bean-on-toast culinary expert or does cordon bleu not even make you break out in to a sweat ?
Or perhaps you are a Jamie Oliver, with a basic dish like cheese on toast, but thoughtfully garnished with a sprig of parsley ?
Oh perhaps you are just a Jamie Oliver.
No matter...vote now !
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