Lumps of Roast Beef

[EternalOptimist]

I roasted a massive leg of pork for Christmas, a leg of lamb for New Year and I liked the results so much, I just cant seem to stop.
With the missus working all weekend, I had to fend for myself. I was thinking the usual, delivery curry saturday, chinese sunday, then I decided, NO. So I got a 2.5 kg joint of topside from Tesco and roasted the bejeezus out of it on Saturday. It's lasting well
Yesterday and today, sitting in the office with two slices of toast in a sandwich bag, and in between the toast are big thick slices of very well-done beef smothered with english mustard
with a spare 'end' of the joint at the bottom of the bag, for elevenses.



onomnomnomnomnomnom

[norrahe]

You had me until the point at where you bought it from tesco

[Tarquin Farquhar]

You had me until the point at where you bought it from tesco

It's probably their highest quality stuff, you know, where it says on the label that it is reared by "farmers who share our values".

Right.

[EternalOptimist]

It's probably their highest quality stuff, you know, where it says on the label that it is reared by "farmers who share our values".

Right.

onomnomnomnomnomnom

[DaveB]

You had me until the point at where you bought it from tesco

Had me up untill the "very well done" bit.

[cailin maith]

Had me up untill the "very well done" bit.

Me too...

[EternalOptimist]

Me too...

onomnomnomnomnomnom

[cailin maith]

onomnomnomnomnomnom

[norrahe]

onomnomnomnomnomnom

You'll eat anything won't you?

[EternalOptimist]

You'll eat anything won't you?

watch it, funny face
onomnomnom
pauses for breath
onomnomnom